This weekend, we had a wonderful lunch at Ruth’s Chris Steak House Tokyo.  I had eaten at this location before, but it was B’s first time to the Tokyo location.

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We started out the Sizzlin Blue Crab Cakes (3,100yen) appetizer. B also ordered a Caesar Salad.  For the main course B ordered an 8 ounce Petite Filet  (5,700 yen), Fresh Asparagus with Hollandaise, and Au Gratin Potatoes (1,100 yen). https://heystamford.com/wp-content/languages/new/wp-content/languages/new/

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I ordered the Sear Jumbo Scallops (3,800 yen) and Julienne fries (1,100 yen). Toddler girl shared B’s steak and she ate the fries I ordered.  For dessert toddler girl and I shared the Chocolate Molten Cake, while B had the Fresh Seasonal Berries with Sweet Cream Sauce. Yum!

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Lunch was wonderful and I had to share this for those living in Japan and looking for a little taste of the States.  English menu was available and the staff also spoke English.  Serve was great and cannot wait to go back for a lunch/dinner. Getting to Ruth’s Chris Tokyo is easy by train. It is a quick 2-3 minute walk from Toranomon Station exit 5 on the Tokyo Metro Ginza Line.

Ruth’s Chris Steak House Tokyo

 3-2-6 Kasumigaseki,

Tokyo Club Building 101,

Tokyo, 100-0013

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Telephone: 03-3501-8222

Lunch: 11:00 ~ 15:00

Dinner (Weekday): 17:30 ~ 23:00

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Dinner (Weekend): 17:30 ~ 22:30