This weekend, we had a wonderful lunch at Ruth’s Chris Steak House Tokyo. I had eaten at this location before, but it was B’s first time to the Tokyo location.
We started out the Sizzlin Blue Crab Cakes (3,100yen) appetizer. B also ordered a Caesar Salad. For the main course B ordered an 8 ounce Petite Filet (5,700 yen), Fresh Asparagus with Hollandaise, and Au Gratin Potatoes (1,100 yen). https://heystamford.com/wp-content/languages/new/wp-content/languages/new/
I ordered the Sear Jumbo Scallops (3,800 yen) and Julienne fries (1,100 yen). Toddler girl shared B’s steak and she ate the fries I ordered. For dessert toddler girl and I shared the Chocolate Molten Cake, while B had the Fresh Seasonal Berries with Sweet Cream Sauce. Yum!
Lunch was wonderful and I had to share this for those living in Japan and looking for a little taste of the States. English menu was available and the staff also spoke English. Serve was great and cannot wait to go back for a lunch/dinner. Getting to Ruth’s Chris Tokyo is easy by train. It is a quick 2-3 minute walk from Toranomon Station exit 5 on the Tokyo Metro Ginza Line.
Ruth’s Chris Steak House Tokyo
3-2-6 Kasumigaseki,
Tokyo Club Building 101,
Tokyo, 100-0013
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Telephone: 03-3501-8222
Lunch: 11:00 ~ 15:00
Dinner (Weekday): 17:30 ~ 23:00
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Dinner (Weekend): 17:30 ~ 22:30
